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We fell in love with the World Champion Contest Award Winning Black Jack Barbecue Spicy Vinegar Sauce when we tasted it at a BBQ Block Party in New York! Blackjack had a booth and they slathered some on their pulled pork and it was just perfect. The twang of the Vinegar mixed perfectly with the spice and it was an explosion in our mouth. This is a vinegar sauce so it is more of a wet sauce and it is a Carolina style sauce.
The Story of Our Sauce:
Deep in South Carolina Lowcountry of ancient ricefields. marshlands, where the tidewaters of the Ashepoo, Combahee, and Edisto rivers converge, a long abandoned plantation cabin was found.
On the back shelf of and old BlackJack wood-fired stove, a crumpled and yellowed recipe was discovered, revealing the lost secret ingredients of a marinade dear to the spirit of the South. Finally, BlackJack Sauce and its centuries old legend was reborn.
Ingredients
Apple Cider Vinegar, Distilled Vinegar, Paprika, Spices, Salt, Evaporated Cane Juice, Granulated Garlic and Peppers
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