Category Archives: Pro Products

Rooftop BBQ Sauce is now Green Mountain Grills Pitmaster BBQ Sauce

Having just sold out of Rooftop BBQ Sauce, we called to re-order and found out that Green Mountain Grills has added it to their line up of sauces and rubs. The best blog post I could find on this which tells the story:

Green Mountain Grills Pitmaster BBQ Sauce

Last week I alluded to a coming announcement about Rooftop BBQ Sauce. Andy announced just yesterday on the Whiskey Bent Radio Show that team’s long time sponsor, Green Mountain Grills, is producing the Rooftop BBQ sauce; repackaged, rebranded and with an improved formula: Pitmaster BBQ Sauce.

Starting next week it will be shipping out nationwide to all GMG stores and beyond. While the team will still be selling the sauce at their events, GMG will be the sole distributor and they will be making it much more available and at a more inexpensive price at $5.99 a bottle. It has also been repackaged in a plastic bottle with a new label and has been thinned out with the addition of apple juice.

RooftopNowGMG

Everyone we talk to seems to have an opinion on Andy’s decision to do this, but as I may be the only one who truly knows how much Andy works while running a side business—or two— in addition to a full time job. He never stops. Now, taking and shipping sauce orders has been lifted off his shoulders and he can focus on what he truly loves: cooking amazing barbeque.

Big thanks to Samantha Allen for her beautiful blog and having some information on this exciting announcement!

 

Pigchaser Pineapple Mango BBQ Sauce – 1st Place at Gettin Sauced 2012

Pigchaser Pineapple Mango BBQ Sauce was a huge winner at the 2012 Gettin Sauced Rewards, winning a 1st place inf the Fruit Bottled Division, taking home first place! Gettin’ Sauced Award’s is a very competitive event and the list of contestants is pretty impressive. Winner of 4 of 5 stars from BBQ Sauce Reviews, this sauce is a winner and we are happy to see that the word is getting out there!

Congratulations Ron!

 

Farm2Market Sonoran Style BBQ Sauce

Farm2Market Sonoran Style BBQ Sauce

Sonoran BBQ Sauce is organic, gluten-free and vegan!

BBQ Pro Shop is very excited to announce our alliance with Farm2Market foods, an Arizona-based company that creates organic sauces, condiments and spice blends that pay homage to the world’s favorite foods, the regions that celebrate them and the planet that provides the ingredients. They set out with a goal; to re-create regional varieties of popular condiments using only certified-organic ingredients and sustainable practices. They believe that people deserve to eat better and want to make sure they do.

Farm2Market Sonoran Style BBQ Sauce with organic fire-roasted tomatoes (not ketchup or tomato paste). It’s far more expensive than the alternatives but worth it. They are opposed to using liquid smoke or artificial smoke but they do buy sea salts, peppercorns, paprika and chilies that are smoked over alder, oak, mesquite, hickory and other woods.

Michael Capuano and Ashley Sinclair, co-founders of Farm2Market Foods, first products were an organic BBQ sauce & dry rub. Why BBQ? They felt there were not a lot of organic, gluten-free and vegan options available. Although barbecuing doesn’t necessarily bring “healthy eating” to mind, there are plenty of folks who love to cook outdoors and have the desire to eat better.

Farm2Market Sonoran Style BBQ Sauce answered their personal challenge to re-create one of America’s favorite condiments sans food additives, flavor enhancers (like MSG), artificial sweeteners (like aspartame and high-fructose corn syrup), contaminants (like mercury), preservatives (like sodium nitrate) or anything that has been exposed to pesticides or other harmful chemicals. Michael and Ashley also avoided using any ingredients containing gluten or animal products.

The birth of Farm2Market Sonoran Style BBQ Sauce

Living in the Sonoran Desert, Michael Capuano and Ashley Sinclair decided to use local flavors like Raw Blue Agave, smoky southwestern chilies, locally-grown coffee and cocoa to create a BBQ region all their own. Once that was accomplished, they wanted to share it with the world. Their first creation, Sonoran Style BBQ Sauce received a 5/5 Star Review from bbqsaucereviews.com and is currently available online here!

In fact, their products received so much positive attention that they have decided to develop an entire family of Sonoran Style products. More products, coming soon!

Killer Hog’s The BBQ Rub

The BBQ Rub from Killer Hog's

Malcolm Reed Releases Award Winning BBQ Rub!

When we were contacted by Malcolm Reed, creator of “How to BBQ Right” Blog and Newsletter, active member of the Social Network for The BBQ Backyard fans and, a Pitmaster who is on roll (Two Grand Champions in 2012!) to carry his rub, it was an easy choice!  So here it is folks, The BBQ Rub! When it comes to recipes, video, and tips galore, his newsletter and blog are tops on how to do it on the competition circuit, or in your back yard.

Killer Hog’s – The BBQ Rub brings out the natural flavors in meat and builds a beautiful, mahogany bark on pork, beef, and poultry. Killer Hog’s – The BBQ Rub was developed as a competition BBQ rub by the Killer Hogs Championship BBQ Team. This rub allows you to turn out BBQ like a professional pitmaster. The Killer Hogs Championship BBQ Team spent years perfecting their BBQ dry rub and now you get a chance to experience the flavor.

The BBQ Rub brings out the best in everything you cook. The BBQ Rub is balanced with a special blend of sugar, salt, heat and other spices. Combining for an amazing flavor that’ll have your mouth watering before it even goes on the meat. After your done cooking, shake some on the finished product, that is what he recommends.

Draper’s BBQ Moo’d Enhancer

Moo'd Enhancer from Drapers BBQ Comes in 1LB Packages!

One thing we love about this business is that there is no shortage of creative names around the incredible rubs and spices that we get to try. And Draper’s BBQ Moo’d Enhancer is in the top of the running for fun names, that not only nails the name of his newest beef rub, but really brings home the “Bovine Enhancement Powder” to something that is again special and unique.

Shane Draper is the man behind this latest spice and insiders in the industry tell me that he did a lot of research to find the perfect mix of herbs and spices to compliment this Beef Rub. It contains Sea Salt as the primary ingredient, and also throws in some paprika for flavor and color. It gives the beef a great light orange hue when rubbed on. The garlic and onion are just standards with Beef and it contains just a little MSG, which is something that competition folk are always looking for to provide that tenderness.

Shane set us up with a 1LB bag for sample and we have used on on NY Strips, Prime Rib, Ribeyes and some filet’s. Evvery one just raves about the stuff and wants to know more. The classic AP Rub used to be my goto on ribeye steaks. This new one is not as sweet and has a blend of herbs and spices with some heat that appears to be black pepper and some chipolte which provides an incredible aroma.

All and all, very excited to get this on my next brisket and really excited to start carrying the new 1LB packages which are now in resealable bags for long term maximum freshness. Not so sure that this bag will last too long. The package suggests trying this on all things that moo. So we are gearing up for some burgers, maybe trying it on tacos and possibly some pot roast. The heat hangs around for a little, but certainly is not too overpowering.