Posts Tagged ‘burger press’
I know that we can’t get enough of Willingham’s Cajun Hot seasoning? Well here is a fantastic cheese burger recipe to spice things up a bit. This is a twist on burgers that comes from the Willingham’s suggestions sheet that is inserted into all of our shipments.
3 LB of Ground Chuck or Sirloin
2 Tablespoons of Willingham’s Original Mild Seasoning
- Pull out of 1/2# or 1/3# hunks of the meat mixture,
- Form each burger around a cube or chunk of your favorite cheese.
In center of each burger, cut a hole the size of your finger for even cooking.
- Place on Grill over medium/high direct heat and cook to your desired temperature.
Grilling Tip: Use the Grill Friends Steakhouse Burger Press and lay in some meat, place some cheese slices or shredded cheese in the middle of the meat and put more meat on top. Press down on the Grill Friends Steakhouse Burger Press and it will create the steakhouse signature “thumbprint” that helps cook the burger evenly.
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BBQ Pro Shop is really excited to announce that Gretchen recently participated in a Celebrity Grill Round Table with Tom from Big Butz BBQ @BigButzBBQ and they talk burgers, seasoning, setting up the grill, the type of meat and how to cook burgers. JM of Celebrity Grill Podcast is really a great resource for people who want to learn more about grilling and find out some ideas, techniques and secrets of people who grill. Creativity is what it is all about when it comes to the grill and this is a great way to learn how to grill.
Here is the MP3 link: Podcast #17 – Burger Round Table
Check out the links on the BBQ Pro Shop Blog Home page to see what Podcasts we recommend and listen to ourselves!