Destination fees, shipping and additional options are not included in the base price. Free Shipping offer DOES NOT APPLY to smokers that require special crating and shipping.
The Backwoods Smoker G2 Competitor was made three inches deeper to hold a full size steam pan. Deep enough to not have to trim your ribs and briskets. Heavier racks along with the new fire grate on rails introduced in our G2 Chubby and G2 Party. The bigger water pan and charcoal pan also give you a longer burn time before adding more water or charcoal.
The Backwoods Smoker G2 Competitor was made three inches deeper to hold a full size steam pan. Deep enough to not have to trim your ribs and briskets. Heavier racks along with the new fire grate on rails introduced in our G2 Chubby and G2 Party. The bigger water pan and charcoal pan also give you a longer burn time before adding more water or charcoal.
Destination fees, shipping and additional options are not included in the base price. Free Shipping offer DOES NOT APPLY to smokers that require special crating and shipping.
Weight: 466 pounds
Dimensions
Cooking time: (approx) 6 to 10 hours {Depending on the temperature used for cooking}
Meat: (approx) Six 12 lb. turkeys 22 to 26 slabs of baby back ribs 8 to 12 briskets 16 to 18 Boston butts Pricing/Options
Base Price: $4,030
AutoWater: $810
Auto Gas: $2,500
Convection: $1,285
Castors: $213 {they will raise the smoker up 6″}
Permanent Stand: $175 {This will bewelded to the bottom of the smoker in place of the three inch feet}
Removable Stand: $320 {This will be bolted to the existing bolt hole pattern on the bottom of the feet} NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.
Cover: $85 Racks: $65 {Up to 7 additional racks can be added}
Sliders: $35 {Additional sliders can be added, these arewhat your racks rest on and slide in and out on}
SKU | BSG2Comp |
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Allergens | See Ingredients |
Manufacturer | Backwoods Smoker |