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 Backwoods Smoker G2 Fatboy
Backwoods Smoker

Backwoods Smoker G2 Fatboy

$2,790.00

Backwoods Smoker G2 Fatboy is three inches deeper to hold a full size steam pan. Deep enough to not have to trim your ribs and briskets. Heavier racks along with the new fire grate on rails introduced in our G2 Chubby and G2 Party. The bigger water pan and charcoal pan also give you a longer burn time before adding more water or charcoal.

Weight: 340 pounds

Destination fees, shipping and additional options are not included in the base price. Free Shipping offer DOES NOT APPLY to smokers that require special crating and shipping.

Dimensions

Outside Dimensions: 30″ deep plus 2 1/2″ for the thermometer and latches 40″ tall plus 3 1/2″ for stack 35″ wide

Cooking Chamber Dimensions: 23″ deep 20 1/2″ tall 20″ wide

Racks: Four, 4 1/2″ apart 22 1/2″ deep 19 1/2″ wide 1/4″ nickel plated round bar

 

Features

  • Permanent water pan
  • Stainless steel doors
  • 2″ insulation
  • Heat diverter
  • Heavy gauge racks
  • Deep enough to hold a full size steam pan
  • Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet

Cooking degrees: (approx) 180 to 300

Amount of charcoal: (approx) 16 to 20 lb

Cooking time: (approx) 6 to 10 hours {Depending on the temperature used for cooking}

Meat: (approx) 8 to 12 slabs of baby back ribs 8 briskets 12 to 16 Boston butts

 

Pricing/Options

Base Price: $2,790

Auto Water: $810

Castors: $213 {they will raise the smoker up 6″}

Permanent Stand: $175 {This will be welded to the bottom of the smoker in place of the three inch feet}

Removable Stand: $320 {This will be bolted to the existing bolt hole pattern on the bottom of the feet}

NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.

 

Racks: $65 {Additional racks can be added} Sliders: $35 {Additional sliders can be added, these are what your racks rest on and slide in and out on}

Full Description
Qty
  • Description

    Backwoods Smoker G2 Fatboy is three inches deeper to hold a full size steam pan. Deep enough to not have to trim your ribs and briskets. Heavier racks along with the new fire grate on rails introduced in our G2 Chubby and G2 Party. The bigger water pan and charcoal pan also give you a longer burn time before adding more water or charcoal.

    Weight: 340 pounds

    Destination fees, shipping and additional options are not included in the base price. Free Shipping offer DOES NOT APPLY to smokers that require special crating and shipping.

    Dimensions

    Outside Dimensions: 30″ deep plus 2 1/2″ for the thermometer and latches 40″ tall plus 3 1/2″ for stack 35″ wide

    Cooking Chamber Dimensions: 23″ deep 20 1/2″ tall 20″ wide

    Racks: Four, 4 1/2″ apart 22 1/2″ deep 19 1/2″ wide 1/4″ nickel plated round bar

     

    Features

    • Permanent water pan
    • Stainless steel doors
    • 2″ insulation
    • Heat diverter
    • Heavy gauge racks
    • Deep enough to hold a full size steam pan
    • Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet

    Cooking degrees: (approx) 180 to 300

    Amount of charcoal: (approx) 16 to 20 lb

    Cooking time: (approx) 6 to 10 hours {Depending on the temperature used for cooking}

    Meat: (approx) 8 to 12 slabs of baby back ribs 8 briskets 12 to 16 Boston butts

     

    Pricing/Options

    Base Price: $2,790

    Auto Water: $810

    Castors: $213 {they will raise the smoker up 6″}

    Permanent Stand: $175 {This will be welded to the bottom of the smoker in place of the three inch feet}

    Removable Stand: $320 {This will be bolted to the existing bolt hole pattern on the bottom of the feet}

    NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.

     

    Racks: $65 {Additional racks can be added} Sliders: $35 {Additional sliders can be added, these are what your racks rest on and slide in and out on}

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    Details

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