Backwoods Smoker G2 Party

This Backwoods Smoker G2 Party has six heavy duty racks that are 23 inches deep, to hold a full size steam table pan. It comes standard with a heat diverter, the fire and ash pan are on rails for easy loading, and the ash pan can slide out with the fire pan for easy cleaning. Thanks to the longer water and fire pans, you are able to get a longer burn time before you have to add water and charcoal to the smoker.

Weight: 268 pounds

Dimensions

Outside Dimensions: 28″ deep plus 2 1/2″ for the thermometer and latches 44″ tall plus 3 1/2″ for stack 20″ wide

Cooking Chamber Dimensions: 23″ deep 25″ tall cooking chamber 16″ wide

Racks: Six, 4″ apart 22″ deep 15 1/2″ wide 1/4″ nickel plated wire

Features

• Removable water pan


• Black doors


• Heat diverter


• 1″ insulation


• Heavy gauge racks


• Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet

Cooking degrees: (approx) 180 to 300

Amount of charcoal: (approx) 8 to 12 lb

Cooking time: (approx) 8 to 12 hours {Depending on the temperature used for cooking}

Meat: (approx) 16 to 20 slabs of baby back ribs 6 to 9 briskets 6 to 9 Boston butts

Pricing/Options

Base Price: $2,745

Stainless Steel Doors: $390

2″ Insulations: $255

Castors: $213 {they will raise the smoker up 6″}

Permanent Stand: $175 {This will be welded to the bottom of the smoker in place of the three inch feet}

Removable Stand: $320 {This will be bolted to the existing bolt hole pattern on the bottom of the feet}

NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.

Cover: $85 Racks: $60 {Additional racks can be added}

Sliders: $35 {Additional sliders can be added, these are what your racks rest on and slide in and out on}

BBQ Guru Digi Q DX 2: $302 {this includes the adapter door and the 10 cfm fan}