Posted by & filed under BBQ Pork Recipes, Recipes.

This unique pulled pork recipe is absolutely scrumptious, if you’re a fan of spice— and of coffee— you will adore this pulled pork recipe. You can use this recipe on any cut of pork: pork tenderloin, pork chops, pork shoulder, or pork butt. This sauce makes about two cups, so adjust the amounts according to […]

Posted by & filed under BBQ Info, BBQ Pork Recipes, BBQ Rub, BBQ Sauce, Cookware, Fire and Heat, Fresh Ideas, Grill Pros, Grilling Basics, Recipes, Tips n' Tricks.

Make a delicious McRib sandwich with this re imagined combination of rubs and sauce for Pork Sliders. This is a perfect recipe for a backyard BBQ to show your friends and family what #FlavorTown is truly about! To Start things off, the Pit Masters season their ground pork with Heavy Smoke’s White Label Rub, which […]

Posted by & filed under BBQ Info, BBQ Rub, Fire and Heat, Fresh Ideas, Grilling Basics, Master Chefs, Pro Products, Recipes, Tips n' Tricks.

Shane and Dylan start with one of our favorite seasoning salts for smoked salmon, Sarah’s Sea Salt Tuscan Salt. BBQ Pro Shop Test Kitchen Videos are loaded with tips and tricks for smoked salmon. Chicken rubs pair really well and Fire Dancer Chicken Rub has a balance of savory and sweet that will takes salmon […]

Posted by & filed under Recipes, Tips n' Tricks.

Starting today through Father’s Day, on June 21st, save 15% off  all orders of $50 or more! Use the coupon Code listed below, load up your cart with $50 or more product and save! Buy a gift and get something for yourself! Coupon Code: FATHER15 This Father’s Day, celebrate the joy of barbecuing with these […]

Posted by & filed under BBQ Info, Fresh Ideas, Pro Products, Recipes, Tips n' Tricks.

The BBQ Pro Shop Test Kitchen is back and we are cooking up Voodoo Shrimp Po’ Boy Sandwiches using a cast iron skillet to lock in the flavor on the shrimp! In this video we combine Heavy Smoke White Label All Purpose seasoning and Meat Church’s Holy Voodoo rub to create this Louisiana classic Shrimp […]