Posted by & filed under BBQ Info, Fresh Ideas, Pro Products, Recipes, Tips n' Tricks.

The BBQ Pro Shop Test Kitchen is back and we are cooking up Voodoo Shrimp Po’ Boy Sandwiches using a cast iron skillet to lock in the flavor on the shrimp! In this video we combine Heavy Smoke White Label All Purpose seasoning and Meat Church’s Holy Voodoo rub to create this Louisiana classic Shrimp […]

Posted by & filed under Marinade, Sauces, Rubs n Seasoning, Recipes, Shrimp n Shellfish.

Nantucket Off Shore Bayou Rub

Nantucket Off-Shore Bayou Rub is a fantastic seasoning that brings home the flavors of the bayou in one simple blend. If you have not tried Grill Friends Double Kabob Skewers this would be the time to give them a try as they make grilling kabobs less hazardous! Here is a Bayou Rubbed Shrimp kabob recipe […]

Posted by & filed under BBQ Chicken Recipes, Marinade, Sauces, Rubs n Seasoning, Shrimp n Shellfish.

Ya mon! Sometimes when the weather starts to get you down, it is time to heat up your BBQ with some Jamaican Jerk Chicken, Rasta style! Nantucket Off-Shore Rasta Rub is an easy way to get the party going with a simple recipe. 2 Tablespoons  Rasta Rub 1 Tablespoon Extra Virgin Olive Oil Juice of […]