On Saturday, February 25th, at the BBQ Pro Shop, John Lindsey, Top 10 Points leaders for 2022 SCA competition is pairing up with Ann and Brian Neale the Smoke Freaks and BBQ Pro Shop Factory Team to teach you everything you need to know to make championship-level ribeye steak and ribs in the backyard or on any competition circuit! Learn to cook Competition Steak: Everything you need to know to cook an SCA-winning steak, from start to finish. Learn how to cook Competition Ribs, using championship proven recipes, tips and cooking techniques to enhance your rib game. Also offering custom Flavor Development: Develop your own winning flavor profiles with John Lindsey’s “Layerology” technique and the BBQ Pro Shop Factory Team Flavor Guide suggestions!
Date: Saturday Feb 25th
Time: 10a to 2p (4 hours)
Where: 3332 Commercial Ave - Northbrook, IL 60062
SPACE IS LIMITED
Lunch Will Be Included
John Lindsey of the All Q’ued Up Competition Cooking Team and is a sought after Grilling & BBQ instructor, teacher, talk show & television personality. John has curated a full line of seasonings and rubs and co-host of Arkassippi Smoke Live and the Steak Cookoff Association Ribeye Roundup Show. John is a member of The BBQ Allstars with a Worldwide following via his online BBQ Champs Academy Steak Master Class.
The following is a list of just some of John’s accomplishments:
Ann and Brian Neale of Smoke Freaks are the BBQ Pro Shop Factory Team.
Winners of numerous rib and steak cooking competitions, they are the tongues and tasters behind the BBQ Pro Shop Factory Team Flavor Guide, the world’s first comprehensive decoder of BBQ and grilling seasonings.
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