Chef Hans Wild Rice Pilaf mix is a perfect side dish but can also be used as the main player. When using wild rice in your favorite creole dish, it adds the perfect compliment to a classic dish. Check out this recipe to make some delicious O
Read More About Chef Hans Wild Rice Pilaf with Oysters and Shrimp CreoleRecipes
Remoulade sauce allows you to enjoy a Shrimp Po Boy or fried shrimp the way it is meant to taste. Experience the flavors of Louisiana cooking with the original recipe for a beloved remoulade sauce. Use as a delicious condiment to dress up an
Read More About Chef Hans’ Recipe for a Perfect Remoulade SauceChef Hans’ Gourmet Foods has created some of the best Cajun ready mixes and seasonings. Chef Hans’ is a world renowned chef that has perfected the taste of Louisiana. This shrimp or crawfish recipe will treat your family to the gift of a t
Read More About Chef Hans’ Shrimp or Crawfish in Heaven RecipeWho can resist cheesy potatoes? Not us! Grilling potatoes, especially on a charcoal grill, has a distinct flavor that is particularly mouthwatering. We love this Indiana (and Idaho) recipe because it uses three cheeses, bacon, and chives. It
Read More About Three Cheesy Potatoes: Taste of Indiana