Welcome to the first installment of Second Helpings, our new series where we go behind the curtain with the world’s most elite pitmasters. Our mission at BBQ Pro Shop is Total Flavor Domination, and who better to help us kick things off than a

The BBQ Pro Shop Poor Man's Burnt Ends:  There's a lot of reasons why this is my favorite recipe. First, it always delivers. It simply doesn't miss. Second, even if you're not a pro you can't really mess this up. When you crave the rich, caramel

Every seasoned pitmaster knows that great BBQ is a trifecta: high-quality meat, precise fire management, and a potent rub. While we spend hours debating the merits of different wood chunks or the perfect internal temperature for a brisket, the conten

BBQ rubs are no longer just for smokers, grills, and competition cook sites. Today, home cooks and pitmasters alike are using BBQ rubs as everyday seasonings—and for good reason. At BBQ Pro Shop, we treat BBQ rubs as flavor-forward spice blends