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Blues Hog Beef Marinade and Injection Mix Blues Hog Beef Marinade and Injection Mix Nutritional Facts Blues Hog Beef Marinade and Injection Mix Story
Blues Hog

Blues Hog Beef Marinade and Injection Mix

$11.95

Blues Hog Beef Marinade mix brings a beefy flavor to your brisket or steaks, the Blues Hog Beef Marinade Mix is used as a brine, injection, soak, or marinade. Enjoy the enhanced flavor on a variety of your favorite cuts of beef. The ideal as a marinade, injection, or even an Au Jus on any cut of beef.


DIRECTIONS: Add 1/3 cup Dry Marinade to 2 Cups Water of Juice for every 15 lb. of meat. Submerge or inject meat at least 30 minutes before cooking/grilling.

 

Ingredients: Salt, Dextrose, Maltodextrin, Yeast Extract, Sodium Phosphate, Natural Flavors, Xanthan Gum, Dehydrated Garlic, Spice, Soybean Oil, Modified Food Starch, Rendered Beef Fat, Palm Oil, and not more than 2% Calcium Silicate (added to prevent caking). 

Allergens: Soy

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  • Description

    Blues Hog Beef Marinade mix brings a beefy flavor to your brisket or steaks, the Blues Hog Beef Marinade Mix is used as a brine, injection, soak, or marinade. Enjoy the enhanced flavor on a variety of your favorite cuts of beef. The ideal as a marinade, injection, or even an Au Jus on any cut of beef.


    DIRECTIONS: Add 1/3 cup Dry Marinade to 2 Cups Water of Juice for every 15 lb. of meat. Submerge or inject meat at least 30 minutes before cooking/grilling.

     

    Ingredients: Salt, Dextrose, Maltodextrin, Yeast Extract, Sodium Phosphate, Natural Flavors, Xanthan Gum, Dehydrated Garlic, Spice, Soybean Oil, Modified Food Starch, Rendered Beef Fat, Palm Oil, and not more than 2% Calcium Silicate (added to prevent caking). 

    Allergens: Soy

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