Shane and Dylan start with one of our favorite seasoning salts for smoked salmon, Sarah’s Sea Salt Tuscan Salt. BBQ Pro Shop Test Kitchen Videos are loaded with tips and tricks for smoked salmon. Chicken rubs pair really well and Fire Dancer C
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The Smoke Freaks are the official BBQ Pro Shop Factory Team, who have developed a knack for cooking salmon after catching 300 lbs. of king salmon on their honeymoon many years ago. This recipe for cedar planked salmon is a simple as it get
Read More About Cedar Planked SalmonThe BBQ Pro Shop Test Kitchen is back and we are cooking up Voodoo Shrimp Po’ Boy Sandwiches using a cast iron skillet to lock in the flavor on the shrimp! In this video we combine Heavy Smoke White Label All Purpose seasoning and Meat Chur
Read More About Shrimp Po’ Boy SandwichesIn this fun how-to video, Shane Draper and Dylan Lipe, cook up a beautifully roasted burnt ends Charles Eye steak. They season the wagyu beef with Boars Night Out White Lightning Double Garlic Butter, Killer Hogs Hot BBQ Rub, and the Fer
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