Matt Pereira
Wow it's amazing!
I used texas sugar as the base rub on our competition chicken wow it's amazing give it a try you won't me disappointed. It also goes great on ribs and pork . Oh yes we took 5th in chicken .
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Meat Chuch BBQ Texas Sweet BBQ Seasoning! This brand new sweet heat pork and poultry rub starts out sweet and then has a subtle back-end kick similar to Holy Voodoo. Great for ribs, pulled pork, chicken, turkey, seafood & popcorn. Matt Pittman's new rub is sweet, but not overly sweet. The back story on the seasoning is that it was a recipe from Matt's competition BBQ days. It was a seasoning that helped people win at BBQ competitions using this rub on their ribs, pork and chicken entries at KCBS and IBCA competitions.
Ingredients: Sugar, Honey Powder (Refined Syrup, Honey), Salt, Spices, Paprika, Dehydrated Garlic, and Dehydrated Onion.
No Gluten. No MSG. NET WT 12 OZ 340.2 G
