Best tasting Blackened Fish you will every put your Mouth on! Simply Wonderful. More Seasoning Less Salt Sure it's great on fish, but don't stop there. Pound a chicken breast flat and blacken the same way you would a fish filet. Not terribly hot, but slap full of flavor. Louisiana loves it, and you will too.
Ingredients: Spices (including paprika), salt, dehydrated onion, herbs, dehydrated garlic, spice extractives (including paprika and capsicum).
Allergy Information: Manufactured in a facility that prosses. dehydrated milk, soy protein & wheat flour products.
NO MSG ADDED
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