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Double Down | Flavor Anonymous What's Inside Double Down | Flavor Anonymous
Flavor Anonymous

Double Down | Flavor Anonymous

$10.00

Double Down is the Flavor Anonymous version of a butter garlic rub that doesn't have to stand on its own. Double Down lets you take a rub that was already great on its own and double down with more garlic and butter!

Double Down is the Flavor Anonymous version of a butter garlic rub that doesn't have to stand on its own. Double Down lets you take a rub that was already great on its own and double down with more garlic and butter! This one is directed right a helping crush your next SCA, Steak Cookoff Association competition.

Double Down is not just for SCA or steaks, it is insanely good on veggies so sprinkle it into your mashed potatoes or on your grilled asparagus. Double Down goes anywhere you want that butter, savory awesomeness, and always brings home the flavor!

"100% is a dehydrated garlic butter for lack of a better reference. It amps up anything you add it to but also adds a roundness that comes from the milk/butter solids that are included. This rub can be a stand alone, but is meant to be layered. People overlook it for veggies...but they shouldn't. It makes a slamming addition to brisket." - Shane Draper

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  • Description

    Double Down is the Flavor Anonymous version of a butter garlic rub that doesn't have to stand on its own. Double Down lets you take a rub that was already great on its own and double down with more garlic and butter!

    Double Down is the Flavor Anonymous version of a butter garlic rub that doesn't have to stand on its own. Double Down lets you take a rub that was already great on its own and double down with more garlic and butter! This one is directed right a helping crush your next SCA, Steak Cookoff Association competition.

    Double Down is not just for SCA or steaks, it is insanely good on veggies so sprinkle it into your mashed potatoes or on your grilled asparagus. Double Down goes anywhere you want that butter, savory awesomeness, and always brings home the flavor!

    "100% is a dehydrated garlic butter for lack of a better reference. It amps up anything you add it to but also adds a roundness that comes from the milk/butter solids that are included. This rub can be a stand alone, but is meant to be layered. People overlook it for veggies...but they shouldn't. It makes a slamming addition to brisket." - Shane Draper

  • Reviews

    Reviews

    Ed "Do it Gently " Gent

    Perfect compliment to layer on

    Omg..... Use the "Double Down" as a compliment to the rubs you use and man... flavor bomb.
    Caroline

    I'm All In

    Grab the shades, flip the ball cap around, and get ready for some serious head to head action. The combo of Double Down and Ante Up is pocket Aces. If you have a beautiful cut of meat - let's go Vegas style Tomahawk - the combo of these two will have you taking home the winners bracelet!
  • Details

    Details

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    Gift Wrapping: Available

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