Chris
No heat
Great all around seasoning for people who don't like heat. My 1 and 2 year old love this and it enhances everything I cook.
Killer Hogs The A.P. Rub is the all-purpose seasoning from Malcom Reed and the Killer Hogs BBQ team, built for cooks who want one shaker that works on everything. It's a savory, balanced blend of salt, garlic and spices with no sugar listed, so it seasons beef, pork, chicken, fish and vegetables without adding sweetness. Use it on its own to keep things simple, or as a savory base coat under your favorite sweet rub.
Use it on its own as you would salt and pepper, seasoning evenly on all sides. For layered competition flavor, apply The A.P. Rub first, then follow with Killer Hogs The BBQ Rub or Lambert's Sweet Rub O' Mine for sweetness and color. It's salt-forward, so go easy if you're also brining or injecting.
Available in a 16 oz shaker or a 5 lb bag.
What does A.P. stand for?
All-purpose. It's designed to work on any protein and on vegetables.
Can I use The A.P. Rub on brisket?
Yes. Its savory salt-and-garlic profile is a good fit for brisket, beef ribs and steaks.
Is Killer Hogs A.P. Rub the same as salt and pepper?
No. It's a seasoned blend of salt, garlic, parsley and spices, so it adds more flavor than salt and pepper alone.
Does it contain MSG?
Yes, monosodium glutamate is listed in the ingredients.
Salt, dehydrated garlic, spices, monosodium glutamate, refined soybean oil, dehydrated parsley and less than 2% calcium stearate added to prevent caking.
Contains MSG.
