Plowboys BBQ Yardbird Rub is a savory rub with a touch of sweetness, followed by just a little heat on the back of the tongue. The bottle says it best: "Created for chicken, but made for pork." It comes from Todd Johns and Randy Hinck of the Pork Pullin' Plowboys, who won the 2009 American Royal Invitational over 123 past grand champions. It was built for competition BBQ, and it's just as good in the backyard.

Flavor Profile

• Sweetness: Moderate. Sugar balances the salt.
• Heat: Mild, with a little chili pepper at the finish.
• Savory notes: Garlic, onion, paprika and mustard.
• Style: A savory competition-style rub.

Best For

• Chicken (whole, thighs, wings, beer-can)
• Pork ribs
• Pork chops
• Pork butt

How to Use

Apply an even coat over a light binder before smoking or grilling. On chicken, season under and over the skin. For ribs, use it alone or as a base under a sweeter rub like Heath Riles Honey Rub.

Pairs Well With

• Heath Riles Honey Rub: a sweet top layer for ribs and chicken
• Blues Hog Original BBQ Sauce: a competition glaze
• Duce's Wild Alabama White Gold: a white sauce for smoked chicken

Sizes Available

Available in a shaker or a 5 lb bag.

Frequently Asked Questions

What is Plowboys Yardbird Rub good on?
It was created for chicken and is just as good on pork: ribs, chops and butts.

Is Yardbird spicy?
It's mild, with just a little heat at the finish.

Who makes Yardbird?
The Pork Pullin' Plowboys competition team, Todd Johns and Randy Hinck.

Does Yardbird contain MSG?
No. It contains no MSG.

Ingredients

Salt, sugar, spices, chili pepper, paprika, dehydrated garlic and onion, mustard flour, and less than 2% calcium stearate to prevent caking.

No MSG.