Cajun Gumbo is a southern style soup popular in Louisiana, which is the home of Chef Hans Gourmet Foods where Gumbo is the official state cuisine! Cajun Gumbo is made with a base of strongly-flavored stock, meat or shellfish, a thickener, a
Read More About Chef Hans Cajun GumboRecipes
If you’re looking for something fun to cook up for the special day, take a look at our Test Kitchen Videos. They offer fun and creative recipes for Father’s Day and a great way to use some of the rubs and sauces offered at BBQ Pro Shop.
Read More About Father’s Day Recipes To Please Dear Old DadChef Hans Wild Rice Pilaf mix is a perfect side dish but can also be used as the main player. When using wild rice in your favorite creole dish, it adds the perfect compliment to a classic dish. Check out this recipe to make some delicious O
Read More About Chef Hans Wild Rice Pilaf with Oysters and Shrimp CreoleRemoulade sauce allows you to enjoy a Shrimp Po Boy or fried shrimp the way it is meant to taste. Experience the flavors of Louisiana cooking with the original recipe for a beloved remoulade sauce. Use as a delicious condiment to dress up an
Read More About Chef Hans’ Recipe for a Perfect Remoulade Sauce