The Smoke Freaks are the official BBQ Pro Shop Factory Team, who have developed a knack for cooking salmon after catching 300 lbs. of king salmon on their honeymoon many years ago. This recipe for cedar planked salmon is a simple as it get

Starting today through Father’s Day, on June 21st, save 15% off all orders of $50 or more! Use the coupon Code listed below, load up your cart with $50 or more product and save! Buy a gift and get something for yourself!Coupon Code: FATHER1

The BBQ Pro Shop Test Kitchen is back and we are cooking up Voodoo Shrimp Po’ Boy Sandwiches using a cast iron skillet to lock in the flavor on the shrimp! In this video we combine Heavy Smoke White Label All Purpose seasoning and Meat Chur

In this fun how-to video, Shane Draper and Dylan Lipe, cook up a beautifully roasted burnt ends Charles Eye steak. They season the wagyu beef with Boars Night Out White Lightning Double Garlic Butter, Killer Hogs Hot BBQ Rub, and the Fer