by Smoke Freaks ®
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Factory Team Review
Lambert’s Texas Beef builds a great crust on meaty chops, with big mouthfuls of salt and pepper balanced with onion and garlic. The boldness of this blend makes it perfect for high-heat grilling or long baths in the smoke. Equally at home on game or prime rib.
Lives up to its name with Texas-sized flavor. Big salt, garlic and onion can’t corral the bold coarse-mesh black pepper. Super tasty, with an aromatic quality and underlying beefy flavor.
|Manufacturer||Sweet Swine O’ Mine Distributing|