Hot is the second flavor that was developed. People loved the great taste of Big Butz Original BBQ Sauce but, they wanted some more heat. So Big Butz gave it to them! Same great tangy sweet taste as the original but with added heat. This is Tom's personal favorite to use when cooking meats for long periods of time. It brings out those nice flavor balances in the end product plus, Tom likes it hot. For those of you looking for that same great taste but with a bit of fire this is the sauce for you.
About Big Butz
We are a family owned business established in 2000 called Yah Butz in the Woods. We produce and bottle our own special BBQ sauce called Big Butz BBQ Sauce, which took over 7 years to develop the recipe. Finding the exact balance of ingredients to create the ultimate barbecue sauce doesn't happen overnight!
Vine Ripened Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Sugar, Molasses, Lemon Juice from Concentrate, Salt, Onion Powder, Natural Smoke Flavor, Red Pepper, Black Pepper, White Pepper, Cajun Pepper, Honey, Mustard, Garlic, Mesquite Flavoring, Spices and other Natural Flavorings.